logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Spanish meatballs

Dianne Bibby
  • 45 minutes
  • Serves 20

INGREDIENTS

500 g

Beef mince, free-range

3

Bay leaves

1/2 tsp

Chilli flakes, red

2 1/2 milliliters

Coriander, ground

1

Garlic cloves

1 tsp

Oregano, dried

2

Oregano, stems fresh

1

Red onion, large

1

Egg

1

Black pepper, freshly ground

2 tsp

Brown sugar or xylitol

1

heaped tsp Paprika, smoked

3/4 tsp

Salt

1

Salt and pepper

2 tbsp

Olive oil

10 milliliters

Cumin, ground

1/3 cup

Breadcrumbs, fresh white

1

Spanish meatballs

1/3 cup

Red wine

2

X 400g tinned, chopped tomatoes