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Blueberry Cheesecake Ice Cream

The Prairie Homestead
  • minutes
  • Serves 1

INGREDIENTS

2 cups

Blueberries, fresh

1/4 tsp

Lemon, zest

3/4 cup

Cane juice sugar, organic

1 pinch

Sea salt

2 tbsp

Vanilla extract

1 cup

Buttermilk or sour cream

8 oz

Cream cheese

2 cups

Heavy cream or half n half