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Traditional Tejano Carne Guisada (Braised Beef for Tacos)

The Food Charlatan
  • 2018 minutes
  • Serves 6

INGREDIENTS

2 tbsp

Beef bullion, good quality

2 tbsp

Garlic powder

1

Onion, large

1 8 ounce can

Tomato sauce

1/2 tsp

Pepper

1/2 tsp

Salt

1

Salt and pepper

1

Oil

1/2 tsp

Cumin

3 cups

Water

2-3 pounds cheap steak or roast, chopped into bite size pieces*