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Potato and Green Bean Salad

Martha Stewart
  • 25 minutes
  • Serves 4

INGREDIENTS

6 oz

Green beans

2

lbs Potatoes, small

1/2 cup

Red onion

2 tsp

Thyme, leaves

4 tsp

Lemon juice

4 tsp

Mustard, whole-grain

1

Salt, Coarse

1/4 cup

Olive oil, extra-virgin