INGREDIENTS
1 lb
Ground turkey
2 tbsp
Cilantro
1 1/2 tsp
Coriander, powder
1/2 cup
Green peas, frozen
1/2 tsp
Kashmiri red chilli, powder
1 cup
Onion
1 cup
Tomato puree
1 tbsp
Ginger-garlic paste
2 cups
All-purpose flour
1/4 tsp
Baking powder
1/2 tsp
Black pepper, powder
1/2 tsp
Garam masala
1
Salt
1/4 tsp
Turmeric, powder
3 tbsp
Oil
1
Oil/oil spray
1/2 tsp
Cumin, powder
1/2 tsp
Cumin seeds
1/3 cup
Ghee, hot
11/16 cup
Water
1.5 tsp ajwain (carom seeds)
2 tbsp
Finely chopped mint leaves or 1 tsp dried mint powder