Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 1/4 cups
all purpose flour
1 cup
bread flour
2 tsp
baking powder
1/2 tsp
baking soda
1 1/4 tsp
salt
4 oz
cubed, Monterrey Jack cheese
2 tbsp
chopped fresh Mexican tarragon
1 cup
roasted red bell pepper, seeded, peeled and chopped
2
large fresh jalapeño peppers, sliced (I didn’t remove the seeds)
2
eggs
2 1/2 tbsp
coconut oil
1 1/4 cups
buttermilk