Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
Cooking oil:
1 lb
Pork tenderloin:
1/4 cup
Chicken Stock:
2 tbsp
Mustard/Horseradish mix:
1/2 cup
Whole Milk or Cream:
Fresh Rosemary: 2 sprigs
1 tbsp
Cold butter:
1 tsp
Salt:
1 tsp
black pepper: