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Baked Spasagna by Cheddar's

TxGriffLover
  • 60 minutes
  • Serves 6 to 8

INGREDIENTS

12 oz

Ground beef

2 tbsp

Basil, fresh

4 tsp

Garlic

2 tsp

Marjoram, dried leaves

1 cup

Onion

1

jar Spaghetti sauce

1 1/2

lbs Spaghetti noodles

1 tsp

Granulated sugar

3 tsp

Kosher salt

1

Pepper

1

Salt

1/2 tsp

White pepper

1 1/2 tsp

Olive oil

1 1/4 cups

Half-and-half

2

lbs Mozzarella cheese

1/2 cup

Parmesan cheese, grated

8 oz

Ricotta cheese

1/4 cup

Romano cheese

8 oz

Sour cream

1/2 cup

Red wine

1 person Recommend This Recipe