INGREDIENTS
4
Chicken breasts, boneless skinless
1 tsp
Basil
3
Garlic cloves
5
Mushrooms, fresh
1/2 cup
Onion
1 tsp
Parsley
1 dash
Worcestershire sauce
1
Salt and pepper
2 tbsp
Olive oil
1/4 cup
Butter
1 pint
Cream, heavy or light
1/4 cup
White wine