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Chicken in Garlic White Wine Cream Sauce

Terry4food
  • 50 minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts, boneless skinless

1 tsp

Basil

3

Garlic cloves

5

Mushrooms, fresh

1/2 cup

Onion

1 tsp

Parsley

1 dash

Worcestershire sauce

1

Salt and pepper

2 tbsp

Olive oil

1/4 cup

Butter

1 pint

Cream, heavy or light

1/4 cup

White wine