INGREDIENTS
1 lb
Chicken thighs (-cut into bite sized chunks or chicken breasts), boneless skinless
1/2 lb
Anaheim peppers
1
Avocado
1
Cilantro
3 cloves
Garlic
1
Green onion
1/2
Habanero pepper
38 oz
Kidney beans, white
1
Lime
1
Lime, wedges
1
Onion
2 1/2 cups
Chicken broth, unsalted
1
Chili
1/2 tsp
Black pepper
1 tsp
Salt
1 tbsp
Olive oil
2 tsp
Cumin
1
Sour cream
1 tsp
Corinader