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Tiramisu Yule Log

Gina Marie Miraglia Eriquez
  • 240 minutes
  • Serves 10

INGREDIENTS

1

Meringue mushrooms

5

Eggs, large

2 tbsp

Corn syrup, light

12 oz

60% bittersweet chocolate

1/2 cup

Cake flour

1/4 tsp

Cinnamon, ground

1

Cocoa, Unsweetened

2 tbsp

Confectioners' sugar

1

Confectioners' sugar

1/4 tsp

Cream of tartar

7/8 cup

Granulated sugar

1/4 tsp

Salt

2 tbsp

Sugar

1 tsp

Vanilla

1/2 cup

Espresso or very strong black coffee

1/2 stick

Butter, unsalted

1 1/4 cups

Heavy cream

8 oz

Mascarpone cheese

2 tbsp

Cognac or brandy

A 15- by 10- by 1-inch rimmed sheet pan (aka jelly-roll pan; small offset spatula (optional, but really helpful); long rectangular or oval platter or wooden serving board