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Favoreats

Favoreats LLC

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Piñata Cake

Sally's Baking Addiction
  • 300 minutes
  • Serves 14 to 16

INGREDIENTS

3

and 3/4 cups (431g) sifted all-purpose flour1 (measured correctly)

3/4 tsp

baking powder

3/4 tsp

baking soda

1 tsp

salt

1

and 1/2 cups (3 sticks; 345g) unsalted butter, softened to room temperature

2 cups

granulated sugar

3

large eggs, room temperature

4

large egg yolks, room temperature

3

teaspoons vanilla extract

1

and 1/2 cups (360ml) buttermilk, room temperature2

1 cup

unsalted butter, softened to room temperature

4

and 1/2 cups (540g) confectioners' sugar

3/4 cup

natural unsweetened or dutch-process cocoa powder

1/2 cup

milk

1 tbsp

light corn syrup4

2 tsp

vanilla extract

1/8 tsp

salt

around 2 cups assorted candies such as M&Ms, chocolate chips, sprinkles, gummy bears, jelly beans, candy corns, chopped candy bars, mini Reese's cups etc.

optional: additional sprinkles or candies for decorating the cake