Tomato Braised Moroccan Lamb Meatballs and Sweet Potatoes

INGREDIENTS

1 lb

ground lamb

tsp.sea salt

1/2 tsp

cumin

1/2 tsp

ground ginger

1/2 tsp

cinnamon

1/4 tsp

black pepper

1/4 cup

chopped mint leaves

1/4 cup

blanched almond flour

large egg

1/4 cup

golden raisins

2 tbsp

coconut oil (to brown meatballs)

1/2

large yellow onion, chopped

large cloves garlic, minced

2 cups

chopped sweet potato

1 28 ounce can

of stewed tomatoes in their own juices

1/2

tsp.sea salt

1/2 tsp

cumin

1/2 tsp

cinnamon

1 tsp

harissa

1 cup

beef bone broth (learn how to make your own HERE)

1 can

full fat coconut milk