INGREDIENTS
30 g
Cranberries, dried
60 g
Currants, dried
1/2 tsp
Ginger, powder
60 g
Golden raisins
1 tbsp
Orange or lemon, zest
1
Agave nectar
2 1/4 tsp
Active dry yeast
500 g
All purpose flour or strong bread flour, unbleached
1/4 cup
All-purpose flour
1 tsp
Cinnamon, powder
1/4 tsp
Clove powder
1/2 tsp
Nutmeg, powder
1 tsp
Salt
70 g
Sugar
1
Oil spray
85 g
Butter
1 1/2 cups
Milk
1
Milk