INGREDIENTS
1 lb
bacon ((cooked until crisp and chopped or 5 oz of bacon crumbles))
8 oz
cream cheese
1/4 cup
mayo
1/4 cup
sour cream
1/4 cup
shredded cheddar
1 tsp
onion powder
1 tsp
dried minced garlic
1/2 tsp
smoked paprika ((or regular, but the smoked compliments the bacon nicely))
salt
1 cup
chopped lettuce
1 cup
chopped tomato ((squeeze out the juice after chopping))
fresh veggies to dip