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30-Minute Chicken Parmesano Vino Bianco

Donna Elick
  • 60 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts, boneless skinless

5

Garlic cloves

2

Roma tomatoes

2

Scallions

1/2

Yellow onion

1/2 cup

Lemon juice

1/2 lb

Linguine, dry

3/4 cup

Flour

1 tsp

Kosher salt

1/2 tsp

Pepper

1/4 tsp

Red pepper flakes

1/4 cup

Olive oil, extra virgin

4 tbsp

Butter, unsalted

1 cup

Heavy cream

1/2 cup

Parmesan cheese, fresh grated

1 cup

White wine