Favoreats
Favoreats LLC
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INGREDIENTS
Syrup (agda):
26 oz
sugar
10
espresso cups of water (about 27 ounces or 3.4 cups)
1
lemon (cut into rounds)
1/2 tsp
vanilla extract (or vanilla sugar)
Baklava:
5 oz
sugar
1 lb
walnuts (de-shelled, 3/4 ground, and 1/4 minced finely)
3 sticks
unsalted butter (or 1 and 1/2 cups)
2
boxes phyllo dough (36 sheets, 13X17 inches long)