INGREDIENTS
1/2 cup
Cherry tomatoes
1 15 ounce can
Chickpeas
4 tsp
Dill, fresh
4 tsp
Garlic
1/2 cup
Parsley
4
Sweet potatoes, medium
5 tbsp
Lemon juice
1/4 cup
Tahini
1/2 tsp
Salt
1 1/2 tsp
Olive oil
1/2 tsp
Cumin
1
Water to thin to drizzling consistency