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Parmesan Cauliflower Tater Tots

Molly Stevens
  • 205 minutes
  • Serves 6

INGREDIENTS

2

lbs 1 medium head cauliflower

2

Egg whites, large

5 tbsp

All-purpose flour

3/4 tsp

Pepper, freshly ground

1/2 tsp

Salt

1

Canola or olive oil cooking spray

3/4 cup

Breadcrumbs, coarse dry whole-wheat

1/4 cup

Parmesan cheese, grated