INGREDIENTS
3
eggs
1/2 cup
vegetable oil
1 tsp
vanilla extract
1/2 cup
milk ((dairy or non-dairy))
1 1/4 cups
gluten free flour
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
xanthan gum
salt
3/4 cup
caster sugar
1/4 cup
cocoa powder
3
eggs
1/2 cup
vegetable oil
1 tsp
vanilla extract
1/2 cup
milk ((dairy or non-dairy))
1 1/2 cups
gluten free flour
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
xanthan gum
salt
3/4 cup
caster sugar
1 tsp
ground cinnamon
5 1/3 oz
dark chocolate, chopped
1 cup
double cream
1 1/4 sticks
unsalted butter, softened
1 cup
+ 2 tbsp (140 g) powdered sugar, sifted
1 tsp
vanilla extract
1/2
chocolate cake pop mixture
5 1/3 oz
milk chocolate, melted
20
gluten free pretzels
10
red M&M's ((be sure to check which M&M's you use - not all are gluten free))
20
candy eyes
10
cake pop sticks
1/2
chocolate cake pop mixture
5 1/3 oz
white chocolate, melted
green food colouring ((Note 1))
10
star sprinkles
sprinkles of choice
10
cake pop sticks
1/2
cinnamon cake pop mixture
5 1/3 oz
white chocolate, melted
small-sized sprinkles of choice
10
colourful M&M's ((be sure to check which M&M's you use - not all are gluten free))
10
orange coloured marzipan "carrot" noses ((Note 2))
20
small round dark chocolate sprinkles
10
cake pop sticks
1/2
cinnamon cake pop mixture
5 1/3 oz
white chocolate, melted
red food colouring ((Note 1))
10
golden marzipan bauble tops ((Note 3))
sprinkles of choice
10
cake pop sticks