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Honey Ricotta Peach Crostini with Crispy Pancetta

Kellie
  • 25 minutes
  • Serves 16

INGREDIENTS

4 oz

Pancetta

1/4 cup

Basil

2

Peaches, large

1 tbsp

Honey

1/4 cup

Balsamic glaze

2 tbsp

Olive oil

16

Baguette, slices

1 cup

Whole milk ricotta