Favoreats
Favoreats LLC
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INGREDIENTS
For the topping:
1/4 cup
unsalted butter (melted)
1/2 cup
packed brown sugar
6
slices of cored pineapple (can be canned or fresh)
3/4 cup
blueberries
For the cake:
1 2/3 cups
all-purpose flour
1/2 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
kosher salt
1/2 cup
unsalted butter (1 stick, melted)
3/4 cup
packed brown sugar
1/4 cup
granulated sugar
1
large egg
1/4 cup
plain or vanilla yogurt
1/2 cup
buttermilk
1/4 cup
pineapple juice (you can drain it from the can of pineapple)
1 tbsp
pure vanilla extract
Garnishes : (optional)
1/3 cup
fresh blueberries
3
pineapple slices (cooked for 3-4 minutes on each side then cut into 1 inch pieces)
2 oz
cream cheese (softened)
2 tbsp
unsalted butter (softened)
1/4 tsp
salt
1 cup
powdered sugar
4 tsp
vanilla extract
1/2 tsp
milk