INGREDIENTS
1 1/2 cups
Banana
1 cup
Carrots
1/2 tsp
Ginger, ground
2 tbsp
Almond milk
1/2 tsp
Allspice
1 tsp
Baking soda
1 tsp
Cardamom
1 1/2 tsp
Cinnamon
1/2 cup
Coconut sugar
1/3 cup
Powdered sugar, organic
1/2 tsp
Sea salt
1 1/2 tsp
Vanilla
2 cups
Whole wheat pastry flour
1/4 cup
Coconut oil
1/3 cup
Pecans
1/3 cup
Cream cheese
2 tbsp
Ground flax + 6 tbsp water