INGREDIENTS
1
Half Stick (1/4 Cup) Land O Lakes® Butter with Olive Oil & Sea Salt
4
burrito size tortillas
2 cups
shredded mozzarella cheese
1 cup
roasted red peppers, cut into strips
1 cup
kalamata olives, chopped
1 cup
cooked, crumbled bacon pieces
1/2 cup
fresh parsley, chopped
1 cup
crumbled feta cheese