Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1/4 tsp
Ginger, ground
2
Globes stem ginger
4
Eggs, large
2 tbsp
Ginger syrup, stem
1 tbsp
Honey or golden syrup
1
Little rum or simple syrup
175 1/8 g
All purpose flour, plain
573 1/2 g
Bittersweet chocolate
175 1/8 g
Brown sugar, soft light
1
Caster sugar
1
Chocolate filling
1
Chocolate mirror glaze
1/4 tsp
Cinnamon, ground
1/8 tsp
Cloves, ground
4
level tsp Cocoa powder
306 g
Icing sugar
1/2 tsp
Spice, mixed
50 g
unsalted butter, unsalted
1 tbsp
Butter, unsalted
597 2/3 g
Mascarpone cheese
149 milliliters
Whole milk
festive sprinkles and edible gold glitter for decorating