INGREDIENTS
1/2 lb
Bacon
4
Eggs, large
1 1/2 cups
All-purpose flour
8 oz
Bittersweet chocolate
1/2 cup
Brown sugar, packed light
2 oz
Chocolate, unsweetened
1/4 cup
Cocoa powder, Unsweetened
1 cup
Granulated sugar
1 tsp
Salt
1/2 cup
Pecans
1 stick
Butter, unsalted
2 tbsp
Butter, unsalted
3 tbsp
Bourbon