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Twix Cupcakes!

Jane's Patisserie
  • 35 minutes
  • Serves 12

INGREDIENTS

175 g

Unsalted Butter/Stork

175 g

Light Brown Sugar

3

Large Eggs

135 g

Self Raising Flour

40 g

Cocoa Powder

1

x Bag Twix Bites

125 g

Unsalted Butter ((Not stork))

300 g

Icing Sugar

75 g

Caramel ((carnations))

Twix Spread

Carmel

Twix Bars