INGREDIENTS
2 tsp
Coriander
1
Green chili
1
Onion, small
1/3 cup
Peas
4
Potatoes, medium
1/4 tsp
Garam masala
1/4 tsp
Red chili powder
1
Salt as required
1/4 tsp
Turmeric
2 tbsp
Vegetable oil
1/2 tsp
Cumin
4
To 5 medium to large shimla mirch ((capsicum or green bell peppers))