INGREDIENTS
6
Sausages
1
Bell pepper
1 clove
Garlic
4
Mushrooms
1/4
Onion
4 tbsp
Ketchup
1 tsp
Worcestershire sauce
7 oz
Spaghetti
1
Black pepper, Freshly ground
1/4 tsp
Granulated sugar
1
Kosher salt
2 tbsp
Olive oil, extra virgin
2 tbsp
Milk
2 tbsp
Parmesan cheese, freshly ground
1 tbsp
Reserved pasta water