INGREDIENTS
1 1/2
lbs Pork sausage, bulk
2 cups
Celery
1 1/2 cups
Cranberries, dried
2
Golden delicious apples
2 cups
Onion
1 cup
Parsley, fresh
2 tbsp
Rosemary, fresh
1/4 cup
Sage, fresh
1 tbsp
Thyme, fresh
2
Eggs
2 cups
Chicken stock
1
Sea salt and pepper
1 cup
Walnuts, toasted
10 cups
Sourdough bread, day-old
10 tbsp
Butter