INGREDIENTS
2 cups
Cabbage
2 cups
Carrots
1/4 cup
Cilantro
1 tsp
Ginger, ground
1
Lime, Juice of
1
bunch Scallion
1
block Tofu, extra firm
1 tsp
Hot sauce, Asian
1/4 cup
Peanut butter
3 tsp
Tamari
1 cup
Quinoa
1
Sesame seeds
1 1/4 cups
Almond breeze almondmilk coconutmilk blend
1 cup
Water