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Double Pie Crust

thesensiblemom.com
  • minutes
  • Serves

INGREDIENTS

2 1/2 cups

flour

2 1/2 tbsp

sugar

1 tsp

fine sea salt

8 tbsp

vegetable shortening, well chilled (I put the shortening in the freezer for at least 15 to 20 minutes before using it in this recipe.)

12 tbsp

unsalted butter, well chilled and cut into 1-inch pieces (I put the butter into the freezer for at least 15 to 20 minutes before using it in this recipe.)

5

to 6 tablespoons ice water