INGREDIENTS
2
large eggs
1
medium, ripe, hass avocado (3/4- 1 cup)
3 tbsp
melted ghee (butter or coconut oil)
2 tbsp
unsweetened almond butter (or sunflower seed butter for nut free)
1/2 tsp
baking soda
1/4 tsp
salt (if your nut butter is salted omit or reduce)
1/3 cup
Swerve (erythritol) or preferred granulated sweetener (coconut palm, maple sugar etc)
1/3 cup
cacao powder
1/2 tsp
vanilla extract
Raw Cacao Nib
Chocolate Chips
Nuts
Seeds