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Pork Roast the Old-Fashion Way (Cast Iron Dutch Oven)

Peg1933
  • 75 minutes
  • Serves 4 to 5

INGREDIENTS

4

lbs Pork roast

5

Garlic cloves

1

Onion, small

2 tsp

Black pepper

2 tbsp

Cornstarch

1 tbsp

Lard

1 tsp

Salt

2 1/2 cups

Water

1 tablespoon Kitchen Bouquet