INGREDIENTS
300 g
Pork Mince
1
Medium Onion (peeled and thinly diced)
150 milliliters
Homemade Tomato Sauce
Lasagne Sheets
2 tbsp
Butter
2 tbsp
Plain Flour
100 milliliters
Whole Milk
150 g
Cheddar Cheese
1 tsp
Garlic Puree
1 tbsp
Olive Oil
1 tbsp
Oregano
1 tsp
Basil
Salt & Pepper