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Favoreats

Favoreats LLC

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Boulets liégeois

Cooking With Curls
  • 100 minutes
  • Serves 6

INGREDIENTS

1 lb

Ground beef, grass-fed

1 lb

Ground pork

2

Bay leaves

1

bunch Italian parsley

3 cups

Onions

1 tsp

Thyme, dried

1

Yellow onion

2

Eggs, Large

3 cups

Beef stock

2/3 cup

Sirop de liege - organic apple butter

2 tbsp

Brown sugar

1

Flour

2 tbsp

Flour

2

Salt and pepper

1 tbsp

Red wine vinegar

4

Slices White bread

4 tbsp

Butter, unsalted