Gluten Free Pumpkin Roll

INGREDIENTS

1/4 cup

powdered sugar to sprinkle on towel

3/4 cup

Gluten Free Flour Blend (Cup for Cup) (King Arthur, Bobs Red Mill or your favorite blend.)

1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

ground cinnamon

1/2 tsp

ground cloves

1/4 tsp

salt

large eggs

1 cup

granulated sugar

2/3 cup

LIBBY'S® 100% Pure Pumpkin

8 oz

cream cheese softened

8 oz

mascarpone Cheese or cream cheese

2 cups

powdered sugar

6 tbsp

butter softened

1 tsp

vanilla extract

1 tsp

grated orange rind

1/4 cup

powdered sugar for dusting