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Kentucky Hot Brown

Food Network
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

8

strips Bacon, fried

1

Slices Turkey, roast

1 cup

Mushrooms

1

Tomato, whole

1

Egg

6 tbsp

Flour to make a roux

1

Salt and pepper

1 oz

Whipped cream

8

slices Toast

4 oz

Butter

3 cups

Milk

6 tbsp

Parmesan cheese, grated