INGREDIENTS
1
Avocado, large
1
Beetroot, large red
1
bunch Broccolini
1
Carrot, large
1
piece Pumpkin
1
Red onion, small
4
Eggs
2 tsp
Honey
1/2 tsp
Wasabi
1 cup
Quinoa
1
Olive oil cooking spray
2 tbsp
Rice wine vinegar
2 tsp
Sesame oil
1/4 cup
White wine vinegar