INGREDIENTS
2
beef boneless filet, Steaks
1 lb
Asparagus spears
1 tsp
Garlic
1/4 tsp
Garlic powder
2
Eggs, Large Brown
1 tbsp
Lemon juice
1/4 tsp
Black pepper
1 dash
Black pepper
1/4 tsp
Cayenne pepper, Red
1/4 tsp
Himalayan sea salt
1 dash
Sea salt
7/16 cup
Butter
1 tsp
Garlic and herb butter