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Fragrant Veggie Halloumi Paella

Linda Eriksson
  • 45 minutes
  • Serves 4

INGREDIENTS

3

Garlic cloves

150 g

Green peas

1

Onion

1 handful

Parsley

2

Vegetable stock pots or vegetable cubes

1

Red pepper

1/2 g

Saffron

1

Salt

2 tbsp

Olive oil

3 tbsp

Butter

225 g

Halloumi cheese

10 dl/4 cups water