INGREDIENTS
1/4 cup
lukewarm water
1 cup
warm milk (100 – 110°F)
2 tbsp
olive oil
2
whole eggs, lightly beaten
2 tbsp
granulated sugar
1 1/2 tsp
fine salt
1 tsp
garlic powder
2
garlic cloves, minced
1 tbsp
minced fresh rosemary
1 tbsp
minced fresh thyme
2 1/4 tsp
(1 packet) instant yeast
4 1/2 cups
bread flour
1/4 cup
grated Parmesan cheese