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Asparagus and Cashew Chicken Stir-fry

Closet Cooking
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breast

1 lb

Asparagus

2 tsp

Garlic

2 tsp

Ginger

2

Green onions

1/2 cup

Chicken stock

2 tbsp

Soy sauce

4 tsp

Cornstarch

1/4 tsp

Red pepper flakes

1 tsp

Sesame oil

2 tbsp

Vegetable oil

1 handful

Cashews, toasted

1 tbsp

Shao xing chinese cooking wine