INGREDIENTS
1 lb
medium shrimp, peeled and deveined
1 tbsp
pure olive oil
2 tbsp
garlic, finely chopped
1 1/2 cups
white wine, I use chardonnay
1/2
fresh lemon, Juice only
1 tsp
italian seasoning
1/2 cup
softened butter
1 tbsp
parsley
1/2 cup
grated parmesan cheese