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Mongolian Beef Stir Fry (Just like PF Changs!)

Emily Vanek
  • minutes
  • Serves

INGREDIENTS

2 tsp

vegetable oil

1/2 tsp

minced ginger

1 tbsp

chopped garlic

1/2 cup

soy sauce

1/2 cup

water

3/4 cup

dark brown sugar

1 cup

vegetable oil

1 lb

flank steak

1/4 cup

cornstarch

2

large green onions