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Gluten Free Olive Oil and Blood Orange Cake

Trisha
  • 40 minutes
  • Serves 6

INGREDIENTS

1/4 cup

Blood orange, Fresh Juice

2

Blood oranges

2

Eggs

2 tbsp

Lemon juice

1/3 cup

Maple syrup

1 tsp

Baking soda

1 tsp

Cinnamon

1/4 tsp

Clove, Ground

1/2 cup

Coconut flour

1/4 cup

Coconut sugar

1/3 cup

Otto's cassava flour

1/2 tsp

Salt

1 tbsp

Vanilla

1

Coconut oil

1/2 cup

Olive oil, Extra Virgin