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Orange Lavender Bundt Cake

Olguta - Pastry Workshop
  • minutes
  • Serves 8 to 10

INGREDIENTS

1 tsp

Lavender buds

1

Lavender buds to decorate

1

Orange, Zest from small

2

Egg yolks

3

Eggs

420 g

All-purpose flour

1 tbsp

Baking powder

100 g

Powdered sugar

3/4 tsp

Salt

1 tsp

Vanilla extract

300 g

White sugar

1 tbsp

Orange juice

230 g

Butter

1 tbsp

Butter

315 milliliters

Buttermilk