INGREDIENTS
1
bag Chicken breast meat, frozen
2 10 ounce cans
Tomatoes and green chile
3
Yellow onions
1
Egg yolk
1 cup
Chicken broth
1 tbsp
Arrowroot powder
3
Colored peppers
1 tsp
Nutritional yeast
1
Corn chips, Blue
8 oz
Cheddar cheese, grated
1 cup
Cream
4 oz
Cream cheese
17 tbsp
Milk
3
Spreadable cheese, light wedges
½ tsp. glucomannan