INGREDIENTS
For dough
2 1/4 cups
whole wheat flour
3/4 tbsp
active dry yeast
3/4 tbsp
sugar
1 cup
luke warm water.
1 tsp
olive oil
Salt
For topping
1
large potato sliced
2 tsp
chopped rosemary sprigs.
3 tbsp
olive oil
1/2 tsp
chili flakes
1/2 tsp
minced garlic
Salt as required