INGREDIENTS
2 cloves
Garlic
1/2
Yellow onion, large
1 can
Old El Paso™ refried beans
1 tbsp
Dijon mustard
1/2 tbsp
Soy sauce
2 tsp
Chili powder
1/8 tsp
Red pepper, ground
1 tsp
Salt
1 1/3 tbsp
Olive oil
1 tsp
Cumin, ground
6
Old El Paso™ flour tortillas
1 1/2 cups
White cheddar cheese, smoked
1
Small or 1 large dark-orange sweet potato, peeled, cubed